Food Freedom part 1
Season 2 Episode 203 | 27m 13s | Video has closed captioning.
With ‘The Wyoming Food Freedom Act’, Wyoming’s local food economy has gone from one of the most regulated, to the leader in deregulation of direct-to-consumer farm and cottage foods. We explore the larger implications of ‘Food Freedom’ for Wyoming. Part 1: the controversy surrounding some of foods we eat and the contentions behind the conflicts and what it means for the small scale farmer.
Problems Playing Video? | Closed Captioning