Farm to Fork Wyoming

Food Freedom part 1

Season 2 Episode 203 | 27m 13s

With ‘The Wyoming Food Freedom Act’, Wyoming’s local food economy has gone from one of the most regulated, to the leader in deregulation of direct-to-consumer farm and cottage foods. We explore the larger implications of ‘Food Freedom’ for Wyoming. Part 1: the controversy surrounding some of foods we eat and the contentions behind the conflicts and what it means for the small scale farmer.

Aired: 07/13/15

Rating: NR

Video has closed captioning.

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